Happy New Year! I hope everyone had refreshing holiday break. I was fortunate to get away for about a month in the New Zealand back-country. For about 18 days in … Continue reading
I over-think many things…often. Usually because I want to achieve perfection, but then cannot meet my own high standards. Somehow non-achievement feels better than “failure” so what ever I am … Continue reading
I was very fortunate to meet Chef Ryan Turner, and his team, at Low carb Breckenridge and even more fortunate to have a) a meal cooked by him, b) have … Continue reading
I apologise for my tardiness with this post, August ended up being more full-on with teaching and marking than anticipated. After two days of the Food for Thought program about … Continue reading
I recently chatted with Brian Williamson from the Ketovangelist team. Here is a link to the podcast.
I have been lucky enough to be invited to speak at three different conferences this year related to hyperinsulinaemia: Low-Carb Breckenridge, Swiss Re Redefining Diabetes, and Low-Carb Gold Coast. Thank … Continue reading
Richard Morris of the 2KetoDudes was also in Switzerland at the Swiss Re/BMJ “Food for Thought” conference. We sat down and had a “chin wag” about insulin, Dr Kraft and … Continue reading
Apart from being best-selling authors, clinicians and public health researchers, what else do Aseem Malholtra, Grant Schofield and Robert Lustig have in common? They have teamed up to take on … Continue reading